PEPPER & CHEESE
The Pepper and Cheese Vegetarian Sliders are the satisfying bite-size version of our full size Pepper and Cheese Vegetarian Patties. Serve traditionally from the grill with all-American condiments or top with guacamole, black olives and pico de gallo for a fiesta of flavor.
Ruth’s Pepper and Cheese Vegetarian sliders are the go-to option for feeding a crowd. Made from scratch with Wisconsin cheese, fresh ground pepper, and a unique blend of local herbs and spices, our patties are packed with flavor and won’t fall apart on your bun like soy-based alternatives.
Mozzarella cheese (pasteurized part-skim milk, pasteurized milk, cheese culture, salt, enzymes, powdered cellulose, dextrose), eggs, breadcrumbs (unbleached wheat flour, cane sugar, yeast, sea salt), onion, pecans, garlic, black pepper, salt, citric acid.
Milk, egg, wheat, tree nuts (pecans).
WHAT OUR CUSTOMERS SAY
“My wife is a vegetarian and I am always looking for new products to try on the grill. These Peppers and Cheese Sliders are substantial and delicious. Perfect for summer!”