Available in 8 and 16 oz. sizes
These soy-free Homestyle Vegetarian Balls are the perfect addition to your favorite cold-weather dishes. From spaghetti to Greek gyros to a creamy Swedish dish, Ruth’s delicious Homestyle Vegetarian Balls will make you feel at home.
Eggs, American cheese [cultured pasteurized milk and skim milk, cream, salt, contains less than 2% of sodium phosphate, enzymes, powdered cellulose (anticaking)], oats, onion, pecans, breadcrumbs (unbleached wheat flour, cane sugar, yeast, sea salt), garlic, citric acid.
Egg, Milk, tree nuts (pecans), wheat.
WHAT OUR CUSTOMERS SAY
“Growing up in a Norwegian home, meatball dinners were common on Sunday. After going vegetarian, I really missed meatballs. Thanks to Ruth’s, these dinners are back and better than before! We love Ruth’s products and highly recommend them for your family.”