REAL.
SIMPLE.
GOOD.
Vegetarian comfort food for today’s busy family
Our PRODUCTS
Recipes that are handcrafted with care from our kitchen in Two Harbors, MN
Versatility is at the heart of these Homestyle Vegetarian Meatballs. They absorb flavor from any sauce they’re served with, which allows you to create your own unique dish.
It’s hard to decide whether these are more sweet or tangy, we just know from popular opinion you’ll be wanting more.
Ruth’s Breakfast Patties are the perfect start to any day! Our meatless patties are easy-to-prepare and perfectly seasoned.
Ruth’s Pepper & Cheese Sliders are a satisfying bite-size flavor packed burger. These sliders are ridiculously good and are absolutely meatless!
Ruth’s American Crumble is a deliciously versatile protein for your next big batch of lasagna, pot of chili or as a topping on your favorite homemade pizza.
Ruth's Sunflower Patties have a satisfying taste and texture that will appeal to everyone with or without dietary preferences.
Our STORY
Decades before plant-based meals were even trendy, Doris Ruth was joyfully experimenting with simple, wholesome vegetarian recipes in her humble Midwest kitchen.
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A wife of an auto mechanic and mother to four active boys and a girl who loved horses, meant that cooking from scratch was a full-time job. With a yearning to nourish her growing family without the concern of meat additives, Doris Ruth tried every meat-free recipe she could get her hands on, clipping out new meal ideas from magazines and trading recipe cards with the ladies at church.
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It’s been more than 50 years since Doris Ruth set out to raise her family on hearty vegetarian meals. Today, she continues to inspire her children and grandchildren with her contagious enthusiasm. Doris Ruth believes that her most beloved recipes are meant to be shared with family and friends. Her generous and hardworking spirit is like an afghan for the soul. Her values have knitted our family, and our business, together so we can feel healthy and connected around the table and in our lives.
Thank you for taking part in our family tradition!
PLANT-BASED MEAT…
Uses 72–99% less water than conventional meat
Emits 30–70% less greenhouse gas
Uses 47–99% less land
Plant-based diets are just better
FAMILY
FOUND IN
